The Client
Copper Pantry Consulting is a Hospitality Consulting firm setup by a talented Irish man who has worked across the globe in leading restaurant and cafés including one of the most prestigious restaurants in Sydney, Banc. The vision of the owner is to impart his knowledge of 28 years to small and medium sized family owned restaurants and cafés in order to either get their venture up and running or help them turnaround their business if they are in distress.